The 53rd Annual Session of the International Pepper Community (IPC) and International Spice Exhibition are currently underway in Kochi, India, bringing together industry leaders, agricultural experts, and trade professionals from around the world. This prestigious gathering represents a critical moment for the global pepper industry as stakeholders address challenges and opportunities facing cultivation and trade.

Expert speakers at the conference have issued a compelling call to action: the pepper industry must unite to expand black pepper cultivation globally. This collaborative approach aims to address supply constraints, stabilize pricing volatility, and unlock new consumption opportunities across emerging markets. The focus extends beyond mere production increases to encompass sustainable farming practices, quality improvement initiatives, and market development strategies that benefit producers and consumers alike.

Vietnam has solidified its position as India’s premier pepper supplier, accounting for 34.5% of total imports in the first eight months of 2025. This translates to 9,563 tons shipped to Indian markets, representing a healthy 7.1% year-over-year increase. The country’s competitive pricing, consistent quality standards, and established trade relationships continue to give Vietnamese exporters a decisive edge in this rapidly growing market.

While Vietnam leads, competition remains robust. Sri Lanka holds 31.3% market share despite a significant 39.3% decline, while Brazil and Indonesia are gaining ground with 18.9% and 11.3% respectively. Indonesia’s impressive 54.8% growth demonstrates the dynamic nature of the market, though Vietnam’s established infrastructure and quality reputation maintain its leadership position in this competitive environment.